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Join date: Feb 12, 2019
About The Author
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I work as a Multimedia Content Creator for The Liverpudlian. I am incredibly passionate about Liverpool and want to continue to see the city thrive. I particularly focus on the good and exciting news that locals and tourists alike can enjoy, find entertaining and informative, and feel proud about. I'll always try to help out when I can, so if you have a great story to tell, please email me on: PeterEric.Lang@TheLiverpudlian.com.
Badges Earned
- StafferStaffer working for The Liverpudlian.
- LiverpudlianFrom one of the six boroughs in the Liverpool City Region.
- Avid ReaderThis reader has viewed 50 Unique Articles on The Liverpudlian.
- Growing ReadershipGained more than 500 Views on their Articles published on The Liverpudlian.
- Cover IllustratorIllustrated Article Covers for The Liverpudlian.
- Evolving ReadershipGained more than 2,500 Views on their Articles published on The Liverpudlian.
- Extensive ReadershipGained more than 10,000 Views on their Articles published on The Liverpudlian.
Overview
Position
Multimedia Content Creator
Company
The Liverpudlian
Work Email
PeterEric.Lang@TheLiverpudlian.com
Address
Liverpool City Region, UK, GB
Articles Published (622)
Jan 16, 2025 ∙ 1 min
Cavern Club Opened 68 Years Ago Today — How A Liverpool Club Changed The World
THE CAVERN QUARTER, CITY CENTRE, CITY OF LIVERPOOL, LIVERPOOL CITY REGION. A Brief History Of The Cavern Club To Celebrate It Opening 68...
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Jan 16, 2025 ∙ 3 min
SIPS Set To Open This January In Liverpool City Centre's Ropewalks Neighbourhood
Sips opens this January in Liverpool City Centre. Located on Slater Street at the junction of Bold Street in the Ropewalks part of town...
20
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Jan 16, 2025 ∙ 5 min
Coopers Celebrates A Centenary In Liverpool City Centre With Unveiling Of New Plaque
Coppers is a true Liverpool institution for many Liverpudlians which proudly reaches a very special centenary on Thursday the 16th of...
32
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Jan 16, 2025 ∙ 3 min
Delifonseca Dockside Shares Events Line-Up: From 'Moroccan Spices Night' To 'Honey & Mead Tasting'
After the festive overload of mince pies, selection boxes and one-too-many roast dinners, Delifonseca Dockside is here to remind us why...
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Peter Eric Lang
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